60% Poultry By-Product Meal

Proteins, Fats & Specialty Blends Bakery Feeds®
Bakery by Product Meal Fat For Biodiesel Feedstock Fat For Fuel®
For Boilers and Driers Bio G-3000™
Premium Biodiesel Nature Safe®
Natural & Organic Fertilizers VersaGen™
Specialty Methyl Esters Hides & Skins

Bakery Feeds® Restaurant Animal By-Products

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60% Poultry By-Product Meal Feed Grade

Typical Analysis
Crude Protein	60.00%
Crude Fat	12.00%
Crude Fiber	2.50%
Ash	18.00%
Moisture	4.50%
Grind	99% thru #10
Color	Brown
Metabolizable Energy	1,360 Kcal/lb=3,000 Kcal/kg

Minerals & Vitamins
Calcium	5.00%
Phosphorus	2.50%
Available Phosphorus	2.50%
Salt Equivalent	2.50%
Sodium	1.00%
Chloride	1.50%
Potassium	0.90%
Manganese	10 mg/kg
Choline	2,640 mg/kg

Amino Acid Profile

Aspartic Acid	4.72%
Threonine	2.10%
Serine	1.96%
Glutamic Acid	9.75%
Proline	4.66%
Glycine	7.49%
Alanine	5.18%
Cystine	0.65%
Methionine	0.98%
Valine	2.51%
Isoleucine	2.14%

Leucine	4.69%
Tyrosine	1.52%
Phenylalanine	2.12%
Histidine	1.30%
Lysine	3.50%
TSAA	1.63%
Ammonia	0.72%
Arginine	3.78%
Tryptophan	0.57%
Taurine	0.37%
Hydroxyproline	2.38%

Analysis are updated periodically and may vary slightly from previous versions.
Approved plant of:
- Animal Protein Producers Institute (APPI), Voluntary Salmonella Reduction Program
- Food & Drug Administration (FDA)
- Animal & Plant Health Inspection Service (APHIS)
- Hazard Analysis & Critical Control Point (HACCP)

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Click links below to download PDF versions of the following:
60% Poultry By-Product Meal Analysis Sheet (size 84 KB) and MSDS Sheet (size 110 KB)
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