Cookie Meal

Proteins, Fats & Specialty Blends Bakery Feeds®
Bakery by Product Meal Fat For Biodiesel Feedstock Fat For Fuel®
For Boilers and Driers Bio G-3000™
Premium Biodiesel Nature Safe®
Natural & Organic Fertilizers VersaGen™
Specialty Methyl Esters Hides & Skins

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Cookie Meal

Typical Analysis
Crude Protein	10.00%
Crude Fat	10.00%
Crude Fiber	4.00%
Ash	4.00%
Moisture	9.00%
Metabolizable Energy	1,700 Kcal/lb=3,740 Kcal/kg

Minerals & Vitamins

Calcium	0.12%
Phosphorus	0.20%
Magnesium	0.09%
Potassium	0.29%
Sodium	0.90%
Sulfur	0.14%
Chloride	1.35%
Salt	2.25%
Iron	194 mg/kg
Copper	1 mg/kg

Zinc	17 mg/kg
Vitamin A	7,054 IU/kg
Vitamin E	50.04 IU/kg
Carotene	5 mg/kg
Thiamine	1.5 mg/kg
Niacin	2.7 mg/kg
Riboflavin	1.8 mg/kg
Pantothenic Acid	4.0 mg/kg
Choline	1,227 mg/kg

Amino Acid Profile
Methionine	0.18%
Methionine & Cystine	0.38%
Lysine	0.30%
Arginine	0.45%
Tryptophan	0.11%
Threonine	0.31%
Phenylalanine	0.53%
Valine	0.47%
Isoleucine	0.43%

Analysis are updated periodically and may vary slightly from previous versions.
Approved plant of:
- Food & Drug Administration (FDA)
- Hazard Analysis & Critical Control Point (HACCP)

To request region-specific analysis, custom blend analysis or
current pricing click here.

Click links below to download PDF versions of the following:
Chicken Meal Analysis Sheet (size 84 KB) and MSDS Sheet (size 110 KB)
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