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Grffin Industries

Bi-Pas®

 

Bi-Pas® is a balanced blend of nonruminant proteins specially formulated to bypass the rumen of a dairy animal. Bi-Pas provides a dense concentration of intestinal amino acids available that are utilized throughout the entire digestive system.

 

Its maximum protein efficiency will dramatically improve milk production of high producing cows.

 

Benefits for Cows:
• Improved body condition
• Improved conception rates
• Less weight loss during lactation
• Better utilization of forages
• Less stress
Benefits for You:
• Increased milk production
• Maximum protein efficiency
• Allows dense ration with forages
• Reduces veterinary expenses
• Allows less total protein usage

 

 

Typical Analysis
Protein
72.00%
Crude Fiber
2.00%
Fat
11.00%
Moisture
6.00%
Ash
12.00%
Digestibility
90%+
Metabolizable Energy
1,418 Kcal/lb=3,119 Kcal/kg
TDN
76.00%
NEL
0.77%
UIP
70.00%

 

Minerals
Calcium
4.00%
Phosphorus
2.00%
Available Phosphorus
2.00%
Salt
1.50%

 

Amino Acid Profile

 

Aspartic Acid
6.63%
Threonine
3.16%
Serine
6.65%
Glutamic Acid
6.86%
Proline
5.41%
Glycine
8.50%
Alanine
7.34%
Tryptophan
0.58%
Valine
6.62%
Leucine
7.62%
Tyrosine
1.52%
Phenylalanine
3.32%
Histidine
2.20%
Lysine
4.00%
TSAA
2.89%
Arginine
3.00%
Cystine
1.89%
Methionine
1.00%
Isoleucine
2.14%
Analysis are updated periodically and may vary slightly from previous versions.
Approved plant of:
- Animal Protein Producers Institute (APPI), Voluntary Salmonella Reduction Program
- Food & Drug Administration (FDA)
- Animal & Plant Health Inspection Service (APHIS)
- Hazard Analysis & Critical Control Point (HACCP)
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To request region-specific analysis, custom blend analysis or
current pricing click here.

 

Click links below to download PDF versions of the following:
BiPas Analysis Sheet
(size 92 KB) and MSDS Sheet (size 108 KB)
PDF's require the Adobe Acrobat Plug-In.
If you do not have this plug-in, get it here for free.

 

 


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